Save to Pinterest Tender turkey slices rolled and stacked for a simple, protein-rich snack or appetizer. Perfect for quick lunches or party platters.
This recipe has quickly become my go-to for easy gatherings and light meals.
Ingredients
- Turkey: 200 g (7 oz) sliced deli turkey breast
- Filling (Optional): 4 tbsp cream cheese (or herbed cheese spread), 8 thin cucumber sticks, 8 thin red bell pepper strips
- Garnish: Fresh chives or parsley (optional)
Instructions
- Step 1:
- Lay the turkey slices flat on a clean surface or cutting board.
- Step 2:
- Spread about 1 tablespoon of cream cheese on each turkey slice (if using).
- Step 3:
- Place two cucumber sticks and two red bell pepper strips at one end of each slice.
- Step 4:
- Roll up each turkey slice tightly around the filling.
- Step 5:
- Stack the rolled turkey slices on a plate or platter.
- Step 6:
- Garnish with chopped chives or parsley if desired. Serve immediately or refrigerate until ready to eat.
Save to Pinterest These turkey roll-ups always bring smiles at family lunches and potlucks.
Notes
Try other fillings such as avocado shredded carrots or pickles for variety.
Required Tools
Cutting board sharp knife spreading knife or spoon
Allergen Information
Contains dairy (cream cheese). Turkey may contain preservatives check labels if sensitive.
Save to Pinterest This easy recipe is perfect for nutritious snacking any time of day.
Common Questions
- → Can I make these without cream cheese?
Yes, you can omit cream cheese or substitute it with a dairy-free spread for a different flavor and to accommodate dietary preferences.
- → What fillings work well inside the turkey slices?
Cucumber sticks and red bell pepper strips add crunch and freshness, but you can also use avocado, shredded carrots, or pickles to vary the taste.
- → How should I store the turkey roll-ups before serving?
Keep them refrigerated in an airtight container and consume within a day for optimal freshness and safety.
- → Can I prepare these ahead of time for parties?
Yes, prepare and roll the slices in advance, then stack and garnish just before serving to maintain texture and flavor.
- → Are these suitable for gluten-free diets?
Yes, since the ingredients are naturally gluten-free, these roll-ups are appropriate for gluten-free eating plans.