Save to Pinterest A whimsical and festive candy platter arranged to resemble a cheerful scarecrow—perfect for autumn gatherings, Halloween parties, or a fun edible centerpiece.
This candy platter always brightens up our Halloween gatherings and delights kids and adults alike with its creative look and tasty treats.
Ingredients
- Base & Face: 1 round sugar cookie (8–10 inches diameter) or large round rice cake, 1/3 cup vanilla or cream cheese frosting, 2 tablespoons peanut butter (optional, for flavor)
- Decorations: 1/4 cup candy corn, 1/4 cup mini chocolate chips, 1/4 cup orange jelly beans or orange M&Ms, 1/4 cup pretzel sticks, 1/4 cup red licorice strings, 2 large marshmallows, 6–8 mini chocolate cookies (e.g. mini Oreos) for hat, 1/4 cup shredded coconut tinted yellow with food coloring (for straw hair), 1/4 cup chocolate sprinkles, 1/4 cup assorted gummy candies (for cheeks and bow tie)
Instructions
- Step 1:
- Place the large sugar cookie or rice cake on a serving platter to form the scarecrow's face.
- Step 2:
- Spread an even layer of frosting over the surface. Swirl in peanut butter if using.
- Step 3:
- Arrange the tinted shredded coconut along the top and sides of the cookie to resemble straw hair.
- Step 4:
- Create the hat by lining mini chocolate cookies above the hair, using a marshmallow for the hat's tip if desired.
- Step 5:
- Use chocolate chips or candies for the eyes. Slice a marshmallow in half for extra large eyes, if you like, and place a chocolate chip in the center of each.
- Step 6:
- Form a triangle nose with orange jelly beans or M&Ms.
- Step 7:
- Make a smiling mouth using red licorice strings.
- Step 8:
- Add cheeks with round gummy candies.
- Step 9:
- Decorate around the base with candy corn and additional gummies for a festive look.
- Step 10:
- Use pretzel sticks to create a bow tie beneath the face.
- Step 11:
- Scatter chocolate sprinkles for extra detail. Serve immediately or cover until ready to present.
Save to Pinterest This recipe brings my whole family together each Halloween to share stories while assembling and enjoying the scarecrow platter.
Required Tools
Large serving platter, spatula or offset knife, small bowls for sorting candies, kitchen scissors (for cutting licorice)
Allergen Information
Contains wheat (in cookies and some candies), dairy (in frosting), peanuts (if using peanut butter), soy, and possible tree nuts (depending on candy and cookie brands). Some candies may contain gelatin (not vegetarian). Always check ingredient labels for allergens and cross-contamination.
Nutritional Information
Calories: 230, Total Fat: 7 g, Carbohydrates: 39 g, Protein: 2 g (per serving)
Save to Pinterest This playful and tasty platter is sure to be a highlight of your party and can be customized to suit your guests' tastes.
Common Questions
- → What can I use as a base for the platter?
A large sugar cookie or a round rice cake both work well as a sturdy base for the scarecrow face.
- → How do I tint shredded coconut for the hair?
Place shredded coconut in a sealed bag with a few drops of yellow food coloring and shake until evenly colored.
- → Are there alternative frosting options?
Chocolate or maple frosting can be used to vary flavor while maintaining easy spreading on the base.
- → Can I prepare this platter nut-free?
Simply omit the peanut butter to accommodate nut-free needs without affecting assembly.
- → How should candies be arranged for facial features?
Use chocolate chips or candy pieces for eyes, jelly beans or M&Ms for the nose, licorice strings for a smile, and gummy candies for cheeks.