Renard Rusé Snack Assortment

A playful and delicious assortment of savory and sweet bites, perfect for sharing at parties or enjoying as a creative appetizer platter.

This assortment has become my go-to snack platter for gatherings—it’s always a hit and so simple to prepare.

Ingredients

• Savory Bites: 100 g mini pretzels, 80 g cheddar cheese cubes, 80 g gouda cheese cubes, 80 g smoked turkey slices rolled (optional), 1 medium carrot peeled and sliced into sticks, 1 cucumber sliced into rounds, 80 g cherry tomatoes
• Sweet Treats: 60 g dried apricots, 50 g roasted almonds, 50 g dark chocolate squares, 60 g seedless grapes
• Dips & Spreads: 80 g hummus, 80 g ranch dip or crème fraîche

Instructions

Step 1:

Arrange mini pretzels, cheese cubes, and rolled turkey slices on a large platter or wooden board.

Step 2:

Neatly group the vegetable sticks and cherry tomatoes together for color and crunch.

Step 3:

Place dried apricots, almonds, chocolate squares, and grapes on the board, filling in gaps for a balanced look.

Step 4:

Transfer hummus and ranch dip into small serving bowls and place them on the board.

Step 5:

Garnish with fresh herbs (optional), and serve immediately.

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This platter always brings my family together for fun and tasty moments during any celebration.

Required Tools

Large serving platter or wooden board, small bowls for dips, sharp knife, vegetable peeler (for carrots)

Allergen Information

Contains dairy (cheese), nuts (almonds), and possible gluten (pretzels). Dips may contain eggs, dairy, or sesame. Always check ingredient labels for hidden allergens.

Nutritional Information

Calories: 350, Total Fat: 18 g, Carbohydrates: 32 g, Protein: 14 g per serving

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This snack assortment is a fresh and festive addition to any occasion that’s sure to impress guests.

Common Questions

→ What ingredients create the savory portion?

Mini pretzels, cheddar and gouda cheese cubes, optional smoked turkey slices, carrot sticks, cucumber rounds, and cherry tomatoes make up the savory section.

→ How can the assortment be adapted for vegetarians?

Omit smoked turkey or replace it with vegetarian deli slices to maintain a fully vegetarian spread.

→ Which dips complement this snack assortment?

Hummus and ranch dip (or crème fraîche) provide creamy, flavorful accompaniments that enhance both savory and sweet components.

→ What sweet elements are included in the platter?

Dried apricots, roasted almonds, dark chocolate squares, and seedless grapes add contrasting sweetness and texture.

→ How should the assortment be presented for serving?

Arrange items grouped by type on a large serving platter or wooden board with dips in small bowls, garnished with fresh herbs for a colorful and balanced look.