Apple Orchard Fruit Board (Printable)

Seasonal fruit platter with apples, pears, nuts, cheese, and honey, ideal for easy snacking or entertaining guests.

# Required Ingredients:

→ Fresh Fruit

01 - 2 crisp apples (Honeycrisp or Gala), sliced
02 - 1 pear, sliced
03 - 150 grams grapes, halved
04 - 70 grams dried cranberries
05 - 70 grams pomegranate seeds (optional)

→ Accompaniments

06 - 60 grams walnuts or pecans, toasted if desired
07 - 60 grams cheddar cheese, cubed
08 - 60 ml honey
09 - 1/2 lemon, juiced (for brushing apple and pear slices)

→ Garnish

10 - Fresh mint leaves (optional)

# Preparation Steps:

01 - Thinly slice apples and pear, removing cores. Brush with lemon juice to prevent browning.
02 - Place apple and pear slices evenly on a large serving platter.
03 - Distribute grapes, dried cranberries, and pomegranate seeds around the sliced apples and pears.
04 - Arrange cubed cheddar cheese and toasted nuts in small piles or ramekins on the platter.
05 - Pour honey into a small bowl and set it on the platter for dipping.
06 - Garnish with fresh mint leaves if desired and serve immediately.

# Expert Suggestions:

01 -
  • Fresh and colorful assortment of orchard fruits
  • Easy to prepare and perfect for entertaining
02 -
  • Add other orchard fruits like plums or figs for variety
  • Swap cheddar for gouda or brie for a different cheese pairing
03 -
  • Brush fruit slices with lemon juice to prevent browning
  • Toast nuts to enhance their flavor
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