Apple Orchard Fruit Board

Featured in: Quick Snack Fixes

This vibrant fruit board celebrates the fresh flavors of an apple orchard, combining crisp apple and pear slices with grapes, dried cranberries, and optional pomegranate seeds. Accented with toasted nuts, cubed cheddar cheese, and a touch of honey for dipping, it creates a balanced mix of sweet and savory elements. Lightly brushed lemon juice keeps the fruit fresh and visually appealing. Perfect for quick preparation, this platter suits casual gatherings or as a refreshing appetizer with optional mint garnish and pairing ideas like Riesling or apple cider.

Updated on Sat, 29 Nov 2025 15:49:00 GMT
Apple Orchard Fruit Board overflowing with autumn flavors, featuring crisp apples and juicy grapes. Save to Pinterest
Apple Orchard Fruit Board overflowing with autumn flavors, featuring crisp apples and juicy grapes. | chomzo.com

A vibrant, seasonal fruit platter inspired by the flavors of a traditional apple orchard, featuring fresh apples, complementary fruits, and a touch of honey for dipping—a perfect centerpiece for snacking or entertaining.

This fruit board has become my go-to for casual gatherings because it impresses guests without much effort.

Ingredients

  • Fresh Fruit: 2 crisp apples (such as Honeycrisp or Gala), sliced, 1 pear, sliced, 1 cup grapes, halved, 1/2 cup dried cranberries, 1/2 cup pomegranate seeds (optional)
  • Accompaniments: 1/2 cup walnuts or pecans (toasted if desired), 1/2 cup cheddar cheese, cubed, 1/4 cup honey, 1/2 lemon (for brushing apple and pear slices to prevent browning)
  • Garnish: Fresh mint leaves (optional)

Instructions

Step 1:
Slice apples and pear thinly, removing cores. Brush slices lightly with lemon juice to prevent browning.
Step 2:
Arrange apple and pear slices on a large serving board or platter.
Step 3:
Add grapes, dried cranberries, and pomegranate seeds around the apples and pears.
Step 4:
Place cheddar cheese cubes and nuts in small piles or ramekins on the board.
Step 5:
Pour honey into a small bowl and set on the board for dipping.
Step 6:
Garnish with fresh mint leaves, if desired. Serve immediately.
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| chomzo.com

My family loves gathering around this fruit board, sharing stories while enjoying the fresh flavors.

Required Tools

Sharp knife, cutting board, small bowls or ramekins, large serving board or platter

Allergen Information

Contains tree nuts (walnuts or pecans) and milk (cheddar cheese). May contain sulfites (in dried cranberries). Always check product labels for possible allergens.

Nutritional Information

Per serving: Calories 210, Total Fat 8 g, Carbohydrates 32 g, Protein 5 g

A colorful Apple Orchard Fruit Board arranged with fresh slices ready for dipping in honey. Save to Pinterest
A colorful Apple Orchard Fruit Board arranged with fresh slices ready for dipping in honey. | chomzo.com

This apple orchard fruit board is a refreshing and delightful way to enjoy seasonal fruits with loved ones.

Common Questions

What fruits are best for this board?

Crisp apples such as Honeycrisp or Gala, ripe pears, grapes, dried cranberries, and pomegranate seeds work well together to create balanced sweetness and texture.

How can I prevent fruit slices from browning?

Lightly brushing apple and pear slices with fresh lemon juice slows oxidation and keeps the fruit looking fresh longer.

Can I substitute the nuts or cheese?

Yes. Use walnuts or pecans toasted for extra flavor. Cheddar can be swapped for gouda or brie to vary the taste profile.

What is a good dip for the fruit board?

A small bowl of honey provides a natural sweetness that complements the tangy and nutty components beautifully.

How should this platter be served?

Arrange all fruits, nuts, cheese cubes, and honey on a large board or platter. Garnish with fresh mint leaves if desired and serve immediately.

Are there suggested drink pairings?

Chilled Riesling or apple cider enhance the orchard-inspired flavors and pair well with the mix of fruit and cheese.

Apple Orchard Fruit Board

Seasonal fruit platter with apples, pears, nuts, cheese, and honey, ideal for easy snacking or entertaining guests.

Prep Duration
15 minutes
0
Time Needed
15 minutes
Author Maya Brooks


Skill Level Easy

Cuisine Type American

Makes 6 Portions

Dietary Info Meat-free, No Gluten

Required Ingredients

Fresh Fruit

01 2 crisp apples (Honeycrisp or Gala), sliced
02 1 pear, sliced
03 150 grams grapes, halved
04 70 grams dried cranberries
05 70 grams pomegranate seeds (optional)

Accompaniments

01 60 grams walnuts or pecans, toasted if desired
02 60 grams cheddar cheese, cubed
03 60 ml honey
04 1/2 lemon, juiced (for brushing apple and pear slices)

Garnish

01 Fresh mint leaves (optional)

Preparation Steps

Step 01

Prepare Fruit Slices: Thinly slice apples and pear, removing cores. Brush with lemon juice to prevent browning.

Step 02

Arrange Fruit: Place apple and pear slices evenly on a large serving platter.

Step 03

Add Additional Fruit: Distribute grapes, dried cranberries, and pomegranate seeds around the sliced apples and pears.

Step 04

Place Cheese and Nuts: Arrange cubed cheddar cheese and toasted nuts in small piles or ramekins on the platter.

Step 05

Add Honey for Dipping: Pour honey into a small bowl and set it on the platter for dipping.

Step 06

Garnish and Serve: Garnish with fresh mint leaves if desired and serve immediately.

Tools Needed

  • Sharp knife
  • Cutting board
  • Small bowls or ramekins
  • Large serving platter

Allergy Details

Look at the ingredient list to spot allergens. If you have questions, ask a healthcare provider.
  • Contains tree nuts (walnuts or pecans) and milk (cheddar cheese). May contain sulfites (dried cranberries). Check labels for allergens.

Nutrition Details (each portion)

These facts are just for your reference and not substitute for medical guidance.
  • Energy: 210
  • Fats: 8 g
  • Carbohydrates: 32 g
  • Proteins: 5 g