Save to Pinterest Fun, wholesome dog treats shaped like paws, perfect for rewarding your furry friend with a healthy homemade snack.
Ingredients
- Base: 1 cup rolled oats, 1/2 cup unsweetened applesauce, 1/4 cup natural peanut butter (xylitol-free), 1 large egg
- Optional Add-ins: 1 tablespoon chopped fresh parsley (for fresh breath), 2 tablespoons finely grated carrot
Instructions
- Step 1:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Step 2:
- In a food processor, pulse the oats until they resemble coarse flour.
- Step 3:
- In a mixing bowl, combine oat flour, applesauce, peanut butter, and egg. Mix until a dough forms.
- Step 4:
- Stir in parsley and grated carrot if using.
- Step 5:
- Roll out the dough to about 1/4 inch (0.5 cm) thickness on a lightly floured surface.
- Step 6:
- Use a paw-shaped cookie cutter to cut out treats. Place them on the prepared baking sheet.
- Step 7:
- Bake for 18–20 minutes, until firm and golden on the edges.
- Step 8:
- Allow treats to cool completely before serving to your dog.
Save to Pinterest Required Tools
Food processor or blender, Mixing bowl, Rolling pin, Paw-shaped cookie cutter, Baking sheet, Parchment paper
Allergen Information
Contains egg and peanuts (peanut butter), Always check ingredient labels for hidden additives or xylitol, Consult your veterinarian before introducing new foods to your pet
Nutritional Information
Calories: 35, Total Fat: 1.5 g, Carbohydrates: 4 g, Protein: 1.2 g per treat approximate
Save to Pinterest These paw treats are a great way to show your dog you care with a homemade snack that's both fun and nutritious.
Common Questions
- → Can I add other ingredients to the dough?
Yes, optional parsley and grated carrot can be added for freshness and extra nutrients.
- → How should I store these snacks?
Store in an airtight container for up to one week or freeze for longer preservation.
- → Why must the peanut butter be xylitol-free?
Xylitol is toxic to dogs, so always use peanut butter without xylitol to keep snacks safe.
- → Can I adjust the baking time?
Baking 15 minutes yields softer snacks, while 22 minutes produces crunchier treats.
- → What tools are needed to prepare these snacks?
A food processor, mixing bowl, rolling pin, paw-shaped cutter, baking sheet, and parchment paper are recommended.