Express Peppermint Candy Bows (Printable)

Crunchy peppermint candy bows, made fast for festive decorating and gifting.

# Required Ingredients:

→ Candy

01 - 7 oz peppermint hard candies (about 25 standard-size pieces)

→ Decoration (optional)

02 - Edible glitter or sprinkles, to taste

# Preparation Steps:

01 - Line a baking sheet with parchment paper and lightly grease it.
02 - Set the oven temperature to 300°F (150°C).
03 - Unwrap the peppermint candies and lay them out in bow shapes—two overlapping circles joined at the center—on the prepared baking sheet, leaving space between each bow.
04 - Bake for 3 to 5 minutes until the candies soften and begin to meld without bubbling.
05 - Remove from oven and while warm, gently press the candies together at the center using a greased spatula to form a bow shape. Optionally, pinch the center with greased tongs or fingers for added definition.
06 - Allow the bows to cool fully on the baking sheet to harden.
07 - Before the candies set, sprinkle with edible glitter or sprinkles if desired.
08 - Once cooled and firm, carefully peel bows off parchment paper and store in an airtight container.

# Expert Suggestions:

01 -
  • Quick and easy to make
  • Perfect for holiday treats and decorations
02 -
  • Use different colored peppermint candies for a vibrant look
  • Work quickly while candies are warm they harden fast
03 -
  • Make sure the candies do not bubble when baking to keep shape
  • Use a greased spatula and tongs for best bow definition
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