Air Fryer Broccoli Cheddar (Printable)

Golden grilled cheese sandwiches filled with creamy broccoli and sharp cheddar, prepared in the air fryer.

# Required Ingredients:

→ Filling

01 - 1 cup broccoli florets, finely chopped
02 - 1 tablespoon unsalted butter
03 - 1 garlic clove, minced
04 - 1/4 teaspoon salt
05 - 1/4 teaspoon black pepper
06 - 1/4 cup cream cheese, softened
07 - 1 cup sharp cheddar cheese, shredded

→ Sandwich

08 - 4 slices sourdough or whole grain bread
09 - 2 tablespoons mayonnaise or softened butter for spreading

# Preparation Steps:

01 - Set air fryer to 375°F and preheat for 3 minutes.
02 - Melt butter in a skillet over medium heat. Add minced garlic and chopped broccoli; sauté for 3 to 4 minutes until broccoli is bright green and tender. Season with salt and pepper, then remove from heat and allow to cool slightly.
03 - Mix sautéed broccoli with cream cheese and shredded cheddar until thoroughly combined.
04 - Spread mayonnaise or softened butter thinly on one side of each bread slice. Evenly distribute broccoli-cheddar mixture on the unbuttered side of two slices. Top with remaining bread slices, buttered side facing out.
05 - Place sandwiches in air fryer basket, working in batches if necessary. Cook at 375°F for 4 to 5 minutes per side, flipping halfway through until golden brown and crisp.
06 - Allow sandwiches to cool briefly before slicing and serving.

# Expert Suggestions:

01 -
  • Quick and easy to prepare
  • Comforting cheesy broccoli filling
02 -
  • Use a good quality bread like sourdough for best texture.
  • Mayonnaise or butter on bread ensures crispy golden crust.
03 -
  • Press sandwiches gently before air frying to help them hold together.
  • Flip halfway through cooking for even crispiness.
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